The Oltrepò Pavese, rich in food and wine traditions and breathtaking landscapes, offers a unique gastronomic experience: dinner in the vineyard. A fascinating tourist attraction that combines the love of good food and wine with the beauty of the vineyards of this renowned wine-producing area.
The vineyards of Oltrepò Pavese
Oltrepò Pavese is famous for its luxuriant vineyards that stretch as far as the eye can see. These hills, covered with rows of vines, are the ideal place to cultivate precious grapes, thirteen thousand hectares of vineyards, six DOC and one DOCG: the traditional identities such as Pinot Noir and Riesling and the autotones such as Croatina, the basis of fascinating wines such as Bonarda, Buttafuoco and Sangue di Giuda, famous wines of the Oltrepò Pavese. The vineyards, with their gentle undulations and breathtaking views, are the perfect setting for romantic dinners in the vineyards.
The magical atmosphere of a dinner in the vineyard
Dinners in the vineyard at Oltrepò Pavese offer a magical atmosphere that combines the beauty of nature with the pleasure of good food. Guests are welcomed in an evocative setting, surrounded by rows of vines and a view that stretches to the horizon. The sunset provides a romantic light, while the cool breeze from the hills contributes to an unforgettable evening.
Wine as protagonist
Wine is the undisputed protagonist of the vineyard dinners. Guests can taste a selection of the best Oltrepò Pavese wines, accompanied by carefully matched traditional local dishes. Experienced sommeliers will take guests on a sensory journey, describing the characteristics of the different wines and explaining their affinities with the dishes served. It is a unique opportunity to appreciate the terroir of Oltrepò Pavese through its wines and to discover new gastronomic combinations.
The cuisine
Dinner in the vineyard is also an opportunity to taste the traditional cuisine of Oltrepò Pavese. Stuffed pasta, malfatti, cured meats and cheeses, carpaccio, important meats, vegetables and local fruit. The chefs present the best of the local cuisine, using local ingredients.
The culinary experience goes beyond simply tasting delicious food. It is a time for sharing and conviviality, thanks to the informal and relaxed atmosphere.
An experience for all the senses
In the evening you can stroll through the vineyards, enjoying the panoramic views and the tranquil atmosphere of a day in the countryside. The colours of the hills, the fiery sunsets and the fresh air create a magical atmosphere that makes the experience even more unforgettable. It is also possible to visit the cellars, some of which are over a hundred years old, take part in guided tastings, discover the secrets of winemaking and appreciate the hard work behind the production of high quality wines.
The alternative? A picnic in the vineyard
Many wineries in the Oltrepò Pavese offer the opportunity to organise picnics in their vineyards.